Menu: Jan 7- Jan 11

All of the following are served with daily fresh salad. Choose five for this week.

  • Dijon Grilled Salmon with garlic vegetables.
  • Grilled chicken breast with sauteed mushrooms.
  • Shrimp scampi with fettuccini pasta.
  • Stuffed peppers with ground beef and veggies. Served with cauliflower pure.
  • Chicken sovlaki with roasted sweet potato.
  • Beef meatball with whole wheat penne pasta.
  • Spinach and feta pie with oven roasted eggplant.
  • Chicken lemon butter sauce with baby carrots.‚Äč